Monday, January 10, 2011

Lunch at Assaggi Osteria in McLean

Assaggi Co-Owner Giovanni Cesaratto with Christine and Andrea

Andrea and I had a delightful New Year's Lunch - a bit late - at our favorite restaurant in Northern Virginia, Assaggi Osteria.

It's cranberry juice!

Mezzi rigatoni with goat cheese, sliced almonds, and marjoram. Delicious!

Brunette, a speciality of Torino, for dessert

Andrea happy as a clam

Andrea opted for spaghetti alle vongole.

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