Tuesday, September 04, 2018

Cooking Together

I drove up to Bowie today to visit my friend Dona. We had decided to have a cooking session. We each offered a recipe and furnished the ingredients.

I brought a recipe for Mediterranean Orzo Salad. My daughter-in-law had prepared it for Easter this year and I liked it very much.

Dona chose to prepare a frittata. She also provided crisp French bread and surprising cranberry juice.

Everything was a delicious success and we had a lovely time, eating and talking.

Orzo Salad with Kalamata olives, hearts of palm, and feta cheese 

Dona's frittata with mushrooms, spinach, and goat cheese

          Dona                                                                                                  Christine




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