Tina organized our Thai Three luncheon and we three met for lunch at Yindee Thai in Springfield.
Marie, Pillar of the Washington SON lodge, and Tina, Award-winning Rosemaler
Christine, Reading Circle Facilitator
We started out with the crispy spring rolls. Then we all had Pad Thai with different toppings.: Tina - chicken, Marie - shrimp, and Christine - tofu. We all enjoyed our choices. We had a lively conversation, not only limited to things Scandinavian!
Gertraud and I had lunch at my favorite Afghan restaurant in Springfield. We talked for three hours before we left the restaurant. We should get together more often so we wouldn't have so much catching up to do!