Mary, Jodi, Synthia
Christine, Synthia, Mary
Then we walked over to Mourayo's Greek restaurant on Connecticut Avenue. "Mourayo" is Greek for 'safe harbor where fishermen moor their boats.' We had a very delicious lunch. Jodi took charge of the selections (she is superb at this). She ordered four appetizers and one salad - all equally impressive.
Salata Gaea - fresh beet salad with apples, walnuts, and yogurt
Manouri stin Shara -Manouri cheese grilled with a cranberry coulis sauce, garnished with spinach
Agria Manitaria - Oyster mushroom ragout with tomatoes and feta
Kypriako Haloumi me Sousami - Sesame crusted Cypriot haloumi cheese
Melitzanosalata - Roasted eggplant, garlic, tomatoes, feta, olive oil, and vinegar
(It should be noted that DCDC had dined at this restaurant several years ago. Check out my blog post for November 16, 2007.)
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